The Kombassan Food City project, which attracts attention as the biggest among the integrated projects in our country and in the world in terms of size, is the rightful pride of the Anatolian people rising with the forehead and the eyes, at the borders of the Konya oval of our country.

Anatoli is a company that aims to export approximately $ 100 million per year, which will work for 5000 employees at the end of the project, which has about 1.078.000 million M2 open area and 76.082 M2 indoor area, 70 megawatts power to produce its own energy with its cogeneration system within the boundaries of Kazimkarabekir district of Karaman province. The factory is a gigantic organization of $ 500 million.

The premises have started to produce flour, pulses, semolina, pasta factories within a very short period of time of the facilities taken on 10 February 1997.

In our region, agricultural products grown in our country and abroad will be processed in Food City and will be delivered to various regions of the world in various food products, taking into account human health and taste.